Welcome the roaring 20s with an incredible evening of live jazz from Tony Craddock, Jr. & Cold Front, a unique four-course meal prepared by Culinary Director, Jason Arbusto, and an exclusive wine-pairing with each course.

This one-of-a-kind event will take place Saturday, January 18, 2020 in the beautiful 4,000 square foot Event Center of Craddock Terry Hotel. The evening will open with a cocktail hour followed by dinner and Jazz. Cocktail hour begins at 5:30pm and dinner begins at 6:30. Show starts at 7!

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